This year was a newbie wed first: Hosting Thanksgiving! Danny and I had never even had a Thanksgiving off together before, much less been responsible for welcoming and serving guests in our home. Here are the ingredients that made our holiday a success:
1-3 Cups of Coffee
It’s going to be a long day, so start it off right. For us, that meant a steaming mug of French Vanilla creamer, with a little bit of coffee thrown in. The fact that our creamer looks like R2-D2 is an added bonus.
2 Delectable Appetizers
Deviled eggs are a must. Super simple, and super scrumptious.
Our second hors d’oeuvre: baked potato nachos. A great choice if you, like me, want to save the time and energy it takes to mash ’em.
(Though I do confess, I may bring mashed potatoes into the game at my next opportunity. I definitely missed smearing my turkey in that cloud of fluffy, butter-drenched goodness.)
6 Fancy Shmancy Place Settings (More or Less to Taste)
We don’t have real silverware or fine china, and we had to substitute paper towels when we ran out of cloth napkins, but work with what you’ve got. It creates a nice atmosphere that you’ll enjoy as much as your guests.
1 Stress-Free Turkey
“Stress-free” is open to interpretation. If you like pulling out the turkey’s innards and slicing the meat off the bone, more power to you. Personally, having never cooked a turkey before, purchasing one that I could just pop in the oven was more than worth it. Especially since it turned out to be delicious.
3 Scrumptious Sides
Green bean casserole, buttery biscuits…
…& stuffing, which I think is gross, so it isn’t pictured here. It’s apparently a big hit with everyone else though.
2 Delightful Desserts
We had two cookie varieties. The ones pictured above are little drops of heaven: peanut butter cookies topped with Hershey Kisses. The others were sugar, with turkeys pictured on each one, courtesy of Pillsbury. I found the cookies, while informal, were very handy to munch on while we sat by the fireside and watched Home Alone together after our meal.
Our second dessert was actually a surprise brought by our friends, who work in a bakery. These layers of cheesecake, pumpkin pie, and whipped cream, sprinkled with roasted coconut shavings, are almost certain to slip you deep into a food coma. Thus, we recommend waiting at least 1-2 hours after dinner before indulging in this dessert.
& Finally, the Not-So-Secret, but Most Essential Ingredient…
Duh, folks. These cuties. The people you love. Mine happen to be particularly fantastic.
That’s why I adore the holidays, and no Grinch lecturing me about America’s commercialism (which is very real, I know) can shake my spirit.
Because the season is what we make it. We can make it about the stress, and having the nicest things, and making everything perfect. (Believe me, those are my own tendencies.)
Or, we can make it about the people. Yes, we did our best to make our home warm and inviting for our family and friends. But I know, if I had them sit on the floor and eat off paper plates, our Thanksgiving still would have been magical.
That’s just the kind of people they are. My true reason to be thankful, on Thanksgiving, and always.